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Resume details
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| Resume Title/Keywords: |
Project Manager/ Site Manager/ Food and Beverage Manager/ Operations Manager/ Area Manager/ Staff De |
| Job category: |
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Available resume.doc or resume.pdf for download |
| Skill: |
Project Manager/ Site Manager/ Food and Beverage Manager/ Operations Manager/ Area Manager/ Staff Development Manager
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| Known languages(and levels): |
- English-very good
- German-very good
- Chinese-good
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| Employement Type: |
- Full Time/Permanent
- Part Time/Short Term
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| Salary: |
173259 USD
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| Preferred Location(s): |
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| Would like to relocate: |
yes |
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Other Information |
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| Education: |
Diploma in Business (Hospitality Management) Feb 2003 Jul 2005
TAFE SA, Regency Campus
Certificate IV in Assessment & Workplace Training Feb 2001 Mar 2001
TAFE SA, Regency Campus
Certificate in Hotel Management Feb 1978 Dec 1979
Regency College of TAFE, SA
Professional Training/ Courses
Mandated Notification Training 2005 TAFE SA
Approved Health and Safety Representative (Advanced) 2005 PATDC
Approved Health and Safety Representative (Basic) 2004 PATDC
Interaction Management (1 & 2) 1996 Collins Foods International
Training Skills Workshop 1996 Collins Foods International
Portable Fire Extinguisher Training 1994 Wormald Fire Systems
First Aid Certificate 1994 Queensland Ambulance Service
Human Resource Workshop 1994 Collins Foods International
Awards & Payroll Workshops 1994 Collins Foods International
Interpersonal Skills Workshop 1994 Collins Foods International
Profit & Loss Workshop 1994 Collins Foods International
Train the Trainer 1991 College Arms Hotel
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| Degree: |
Unspecified
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| Work Experience: |
Project Manager (Catering / Cleaning) Nov 2006 Current
ESS World Wide Services / Compass Group (Australia) Pty Ltd Adelaide SA & Perth WA
Key Projects:
Cape Lambert Upgrade Village (Rio Tinto construction site) 800 personnel with 60 Catering / Cleaning staff.
Marillana Camp (BHP Billiton construction site) 600 personnel with 50 Catering / Cleaning staff increasing to 2200 personnel and 150 Catering / Cleaning staff with the addition of a new camp in September 2009.
Olympic Dam / Roxby Downs (BHP Billiton production sites) 1650 personnel at Olympic Dam camp and 500 personnel at Roxby Downs with a total of 145 catering / Cleaning staff.
TAFE SA Regency Hotel School Regency Park, SA
Manager Food & Beverage (Regency Restaurant) Mar 2002 Nov 2006
Manager (Regency International Centre) Jan 1998 Mar 2002
Key Projects:
Training of Food & Beverage Managers in China Shanghai Hilton and Shangrila Hotels.
Presented management courses (6 x 4-day and 3-day) in Indonesia.
Lectured in Controls subjects to Chefs and Front of House staff.
Assisted Educational Manager with the International Schools setup.
Reviewed Regency stores / stock systems, also restaurant and bars.
General Hotel Manager Mar 1997 Nov 1997
Hurley Group of Hotels Marion Hotel / Royal Hotel / Tonsley Hotel, SA
General Restaurant Manager Jan 1994 Mar 1997
Collins Foods International (Sizzler Restaurant) Loganholme, QLD
Licensee / Manager Jan 1992 Dec 1993
Britannia Hotel Adelaide, SA
Inaugural Manager / Licensee Aug 1988 Jan 1992
College Arms Hotel Adelaide, SA
Progression to Supervisory and Management Roles Dec 1975 Aug 1988
Various Hospitality Employers Commenced in Entry Level Positions
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| Experience: |
34 |
| Post Date: |
08/02/2010 |
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Contact Information |
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